Press

Press

Essentials

What is the New Food Conference Series?

The New Food Conference is a unique, industry-oriented event that aims to accelerate and empower these innovative food technologies by bringing together key stakeholders. It is Europe’s first and biggest conference on new-protein solutions.
Established in 2019, the New Food Conference has brought alternative protein experts together in various settings and formats, including a fully virtual edition and an event at Anuga, the largest food trade fair in the world.

Conference Overview

Factsheet New Food Conference 2024

Media

New Food Conference Logo

New Food Conference Logo (White)

Images

Press Releases

New Food Conference im Überblick: Gegessen wird, was ins Regal kommt (1. November 2023)

Aufpreis für pflanzliche Alternativen: 53 %, 25 % und sinkend (25. Oktober 2023)

Germany’s love affair with meat is over, conference will hear (20 October 2023)

Ernährungskonferenz: Ist Deutschlands Begeisterung für Fleisch vorbei? (20. Oktober 2023)

New Food Conference to answer key questions on plant-based and cultivated food (27 September 2023)

Studies & Reports

Fast Food Ranking, ProVeg International (August 2023)

Amplifying Farmers Voices, ProVeg International (July 2022)

The Future of Meat Industry, ProVeg International (May 2022)

Plant-based Food in the UK, ProVeg International (May 2022)

Plant-based Food in Poland, ProVeg International (May 2022)

Plant-based Food in Germany, ProVeg International (February 2022)

Productos de origen vegetal en España, ProVeg International (Febrero 2022)

More market and consumer reports

Contact Our Press Team

Press Contact

For press accreditation and to arrange interviews with the New Food Conference speakers before or during the event, please contact our press team

Peter Rixon

International PR Manager

E-Mail: peter.rixon@proveg.com

Lena Renz

PR Manager Germany

E-Mail: presse@proveg.com